Bussing About for Dinner
April 1st, 2009
Salt-Crusted, Grilled Fish Stuffed with Lemongrass
Bangkok, Thailand – I love dinner markets. The wide variety of food, the convenience, the end-of-day buzz. This market on Nang Litchi had all sorts of things, but an unusually high number of tables serving up nahm prik – the chile dipping sauce served with blanched or raw vegetables.
Spring Rolls & Other Fried Things
Phad Thai Ingredients
Vegetables for Nahm Prik
Vegetables for Nahm Prik
Nahm Prik
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