Doner Kebap Bahn Mi

June 12th, 2009

Doner Kebap Bahn My

Doner Kebap Bahn My Cart

Hanoi, Vietnam – I suppose when I got to Vietnam I expected all the bahn mi there to both replicate and exceed the best ones I’d had in New York.  There’s a place out in Sunset Park, Brooklyn called Ba Xuyên, originally recommended to me by Andrew Knowlton of Bon Appetit, that I quite like.  However, when I got to Hanoi, there was a wide range of bahn mi places, some that served super simple ones with just pate, others had fried eggs and still others offered canned beef (which I didn’t dare try). I got a fair sampling of some disappointing bahn mi, but one of the ones I liked was the doner kebap bahn mi on corner of Pho Hang Buom in the Old Quarter.  Warm spiced kebap meat, cilantro, pickled cabbage, a squirt of mayo and chili on a warmly toasted baguette was enough to make me happy.

Doner Kebap Bahn Mi

Doner Kebap Bahn Mi

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