Happy Pigs
July 21st, 2009
Muu Yang
Trang, Thailand – I was told to check out Trang’s muu yang, a special roast pork, which wasn’t that hard since it was pretty ubiquitous throughout town. Charred and crispy, I found it in noodle soups, wok fried with sweet onions and exposed in long strips in the morning market. Also in the morning market, I saw more pigs heads than I probably will for the rest of my time on earth and from the looks of it these pigs seemed to have enjoyed their time on earth. Just look at those delicious grins. 
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